Afishdeal | Pangasius Fish, basa fish fillet, frozen white fillet, frozen seafood.
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Seafood firms try to hit target
Update: (10/14/2019)

The Ministry of Agriculture and Rural Development set seafood export target at US$10 billion for this year, but after the first eight months of this year, seafood exports merely reached $5.4 billion, down 2.6 percent over the same period last year. Therefore, from now until the end of this year, authorities and enterprises must promote seafood export in order to achieve the target.
LOADING REMARKS - OCT 10
Update: (10/10/2019)

Along with the high export quantity of fish skins in recent times, we also supply other fish and seafood products. Quality is always our top priority.
Seafood export target of US$10b in 2019 is difficult to achieve
Update: (10/2/2019)

Facing objective and subjective difficulties, it is expected that it will not be easy to achieve the fishery export target of US$10 billion.
Ocean aquaculture has become a global trend due to its huge potential and increasing demand for seafood and Vietnam has huge potential for ocean aquaculture.
Update: (9/19/2019)

Viet Nam has a huge potential for ocean aquaculture but the lack of a proper development plan, preferential policies and application of high technology has hindered its development.
LOADING REMARKS - SEP 17
Update: (9/17/2019)

To maintain customers' trust and satisfaction, we ship only the best quality containers.
Export of pangasius to the German market continues to rise
Update: (9/13/2019)

Although pangasius exports to the German market decreased following the general trend of the EU region for more than 10 years from 2008 to 2018, but in recent years, especially in the first 5 months of 2019, the export value of pangasius to the German market continued to rose. Particularly in May, 2019, pangasius export value to this market hiked up: 144,7% compare to the same period in 2018. By the end of May, 2019, the export value of Vietnamese pangasius exported to Germany reached US$14.7 million, up 74.6% compared to the same period in 2018.
Pangasius’ price reaches bottom within 10 years
Update: (9/9/2019)

HÀ NỘI — Prices of tra fish have dropped to the lowest level in 10 years due to export difficulties, according to the Ministry of Agriculture and Rural Development’s Agricultural Market Development and Processing Department.
LOADING REMARKS - SEP 04
Update: (9/4/2019)

Fish export in Mekong Delta is in good season; high quality cargoes are being shipped to our customers every day.
The popularity of Japanese food brings new opportunities to Vietnamese shrimp industry  
Update: (9/3/2019)

The overseas Japanese community has nearly 3 million people in many countries such as Brazil, the United States, the Philippines...The demand for seafood products of the community is quite large, in which Vietnamese shrimp is one of the indispensable product.
Vietnam's shrimp exports are expected to be strong increase in the second half of 2019
Update: (8/27/2019)

In the first 6 months of 2019, seafood export of the whole country reached 3.9 billion USD, down slightly by nearly 2% compared to the same period last year. In July, the export of aquatic products showed positive signs when exporting shrimp and other products increased again, except for pangasius, so the export result in July increased by 9%, bringing the total seafood export by the end of July 2019, a total of 4.7 billion USD, nearly equal to the same period last year.
LOADING REMARKS - AUG 26
Update: (8/26/2019)

This week our Pangasius skin and fillets cagoes are heading to Italy and Sri Lanka
Pangasius exports to Asian market continues to go up
Update: (8/16/2019)

In the first 5 months of 2019, pangasius exports to ASEAN market reached US$87.3 million, up 14.6% over the same period in 2018. According to many businesses, ASEAN is a market that needs to be paid attention in the coming time.
Pangasius exports to Southeast Asia up 14.6 per cent
Update: (8/9/2019)

Workers process tra fish at a factory in Cửu Long (Mekong) Delta. Southeast Asia has increasing demand for Vietnamese pangasius.
LOADING REMARKS - JULY 31
Update: (7/31/2019)

Pangasius fillet is in season, please contact us for best quality and good price.
Shrimp exports to EU have more opportunity when EVFTA comes into effect
Update: (7/30/2019)

Vietnam will have more opportunities to boost shrimp exports to the EU after the Vietnam Free Trade Agreement with the European Union (EVFTA) takes effect.
Pangasius export to ASEAN market continues to increase
Update: (7/26/2019)

According to many businesses, ASEAN is really a market that needs to be paid attention in the coming time.
Pangasius exports to EU has shown signs of growth
Update: (7/14/2019)

As of the first half of May, 2019, Pangasius export value to EU market reached US$105.2 million, up 31.5% over the same period in 2018. In particular, exports to the four largest single importers all went up. The Netherlands increased by 12.2%; England climbed by 59.4%; Germany lifted by 61.6% and Belgium increased 63.8% over the same period last year. Thus, from the beginning of 2019, pangasius exports to EU has shown signs of clear growth after a long period of continuous decline.
LOADING REMARKS - JUL 07
Update: (7/12/2019)

Pictures of our products shipped to customers this week. We thank you for your trust and and confidence in us!
Opportunities open up for pangasius fish exports to China
Update: (7/5/2019)

Export of pangasius fish to China could rise by 15 percent this year after import tariffs were scrapped in May.
Vietnam - the largest shrimp supplier to the UK
Update: (7/2/2019)

Vietnam shrimp exports to the UK have always achieved positive growth rates since 2012 as the UK has promoted importing warmwater shrimp as an affordable product that can replace coldwater shrimp. The price of coldwater shrimp is increasing due to the fact that the main supplying countries continuously cut their quotas which resulting in a drop in production. Sales of warmwater shrimp in British supermarkets and retail channels continued to increase while sales of coldwater shrimp decreased.
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